Paleo Cookies | Lemon Melts | Easy Gluten Free Desserts

By | 2015-10-18

At first glance these don’t really look like paleo cookies.
I mean we did roll them up in balls apart from making them flat and cookie shaped. Although, this is entirely up to you. We are calling them Lemon Melts a style of paleo cookie recipe. Did you ever think you would have heard of a healthy cookie recipe before? They taste great, especially jut after the freezer, as they become all heard on the outside, and nice and gooey in the middle. If you are looking for more easy gluten free desserts, we have other ones on our YouTube Channel here –

Subscribe to out Channel and you will have access to other gluten free baking recipes. There are many paleo cookie recipes available on the internet. I’d say though, this one if my favourite, just because of how easy they are to make! We hope you enjoy your health cookies and will add it to your ever growing list of easy gluten free desserts.

Also we’d love to hear from you! We’ve had some requests from some of our subscribers, so why not give us an idea to film for our next video!

Geoff Adams
Paleo Diet Advice

Dry ingredients:
1 1/2 cups (150g) Almond Flour
1 1/2 cups (128g) Shredded Coconut
1/3 cup (37g) Coconut Flour
2 pinches of salt

Wet ingredients:
6 tbsps of maple syrup
2 tsps of vanilla extract
Juice and zest of one lemon
1 cup & tbsp of coconut oil

Melt your coconut oil on a low heat. It won’t take long so make sure you watch it. Put your oven on at 225ºF (110ºC). Mix all the dry ingredients together then add all the wet ingredients except the coconut oil. Mix them all together then add in the coconut oil. Mix until the oil starts to cool and the mixture becomes firmer. Roll them up and add to a baking tray, then bake in the oven for 30 minutes. Put them into a container then into the freezer for an hour. Take them out, let them defrost, roll in some coconut and enjoy!

Song Used- Ground Cayenne (The Good Lawdz) / CC BY-SA 3.0

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