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Introducing Almond Thin CrackersTM. This may be one of the biggest products to ever come out onto the gluten and grain free market. These 100% Paleo crackers are made of almond flour, flax, and spices. At only 2 net carbs per serving (23 grams / 10 crackers), these crackers are perfect for any low carb diet, and are definitely approved for any Paleo lifestyle. Speaking of the Paleo lifestyle, these appetizing crackers are gluten free, grain free, non-GMO, rice free, and soy free. Each and every serving is just a mere 130 calories along with no cholesterol. With the dietary fiber count at 3 grams and protein at a high 6 grams per serving, these are one of the most suitable additions to any Paleo dieter's plan. These crackers are the ultimate snack food. Imagine eating these delicious, gluten free delights with homemade guacamole and salsa or even with your favorite Primal cheese spread. One bite and you'll be hooked as they are simply delicious. We are confident that you will love these snacks so much that you will share them again and again with your friends and family. INGREDIENTS: Almond Flour, Organic Flax, Chili Powder, Onion Powder, Sea Salt 10 Crackers = 2 Net Carbs, 6g Protein, and 3g of fiber! **Made in a dedicated gluten free facility **Almond Thin Crackers last for 9 months in your pantry** The first low carb, gluten free, 100% Paleo, high protein, high fiber cracker on the market!
Product Dimensions: 1 x 1 x 1 inches
Shipping Weight: 10.4 ounces
I actually really do like these crackers
on November 18, 2014
By S. Petsch
I actually really do like these crackers, and I don’t work for Julian Bakery or have any association with them at all! I haven’t eaten real crackers in years and these fill the void nicely. I can be prone to eating too many of them at once though, I have to watch that. The thing that drives me crazy about these though, and it’s really just a silly thing but it makes me laugh every time, is that it is IMPOSSIBLE to open the box in such a way so that you can actually close it again. I’ve taken to making it my personal challenge to open the box so that I can reclose the top using the flaps, but you CAN’T, I mean you really can’t do it. The flaps rip and become useless. The reason this actually is a big deal is that if you don’t close the box and somewhat seal them up they go stale pretty fast. They lose their crunch and taste stale if you can’t somehow get them sort of sealed up. But that’s my only complaint. As for the customer service, I’ve had both ends of the spectrum with them–I’ve had them offer to replace items that were crumbly when I got them (the wraps), and I’ve also had them refuse to respond to e-mails asking them where my package was. I like many of their products enough that I keep buying them and will in the future.
Pretty good low carb crunch
on January 30, 2014
By Lainey S
It’s hard to find good low carb crackers that are tasty. I thought these were better than most I’ve tried, but found I enjoyed them more with some laughing cow light cheese on them. The largest downside is they crumble like crazy – I think 1/4 of the box was already almond dust in the bottom. They also cracked easily when trying to put the cheese on. They were pretty good – but I’m not sure I’d order them again.
Introducing Almond Thin CrackersTM. This may be one of the biggest products to ever come out onto the gluten and grain free market. These 100% Paleo crackers are made of almond flour, flax, and spices…Read more…